Venison Cookbook 2nd Edition by A.D. Livingston

"A. D. knows how to cook venison."

Gray's Sporting Journal 

This Stackpole bestseller now in a new edition  

150 ways to prepare this healthy, versatile, low-fat meat 

Learn techniques to cook roasts, filets, stews, soups, chili, sausage

Recipes for traditional American fare and international dishes

Blackened Venison, Montana Venison Loaf, Easy All-American Chili